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Brunch Charcuterie

Cook Time :

30 min. (may vary)

Total Time :

30 min.(may vary)




1 On a large platter lay out all your Gadoua® product options (bagels, bread, tortillas and English muffins) with a toaster nearby.
2 Cook sausage and bacon according to package instructions
3 Assemble smoked salmon on a plate and top it with capers and sliced lemon.
4 Select bowls for fruit, butter, cream cheese, jams, jellies and arrange on boards or table before filling.
5 Begin assembling a meat board with cooked bacon and sausage. Fill in gaps with fresh fruit.
6 Scramble eggs to your desired doneness and serve in a bowl once guest arrive.
7 Place plates out and allow your guests to serve themselves.