Navigation Menu

Ingredients

8 slices Gadoua® Homestyle Thick Sliced White Bread
4 tbsp. butter at room temperature
8 ounces sliced Brie cheese
2 peaches thinly sliced
16 fresh basil leaves
4 tbsps. honey

Gadoua® Brie, Peach and Basil Melt

Prep Time :

5 min.

Cook Time :

10 min.

Total Time :

15 min.

Serves

4

1 Rating
1 Rating
Thanks for voting!

Ingredients

8 slices Gadoua® Homestyle Thick Sliced White Bread
4 tbsp. butter at room temperature
8 ounces sliced Brie cheese
2 peaches thinly sliced
16 fresh basil leaves
4 tbsps. honey

Instructions

1 Preheat grill to medium-high heat.
2 Butter the outside pieces of the bread slices. Assemble the sandwiches by layering brie, peach slices, and basil. Drizzle with honey. Top each with remaining 4 bread slices, butter side up.
3 Place sandwiches on grill, and grill for 2 minutes on each side or until lightly toasted and cheese melts. Remove from grill and cut sandwiches in half.
4 Serve warm.

This website uses cookies to ensure you get the best experience. More Details.