Gadoua® Brie, Peach and Basil Melt
Prep Time :
5 min.
Cook Time :
10 min.
Total Time :
15 min.
Serves
4
Ingredients
| 8 slices GadouaTM Homestyle Thick Sliced White Bread | |
| 4 tbsp. butter at room temperature | |
| 8 ounces sliced Brie cheese | |
| 2 peaches thinly sliced | |
| 16 fresh basil leaves | |
| 4 tbsps. honey |
Instructions
| 1 | Preheat grill to medium-high heat. |
| 2 | Butter the outside pieces of the bread slices. Assemble the sandwiches by layering brie, peach slices, and basil. Drizzle with honey. Top each with remaining 4 bread slices, butter side up. |
| 3 | Place sandwiches on grill, and grill for 2 minutes on each side or until lightly toasted and cheese melts. Remove from grill and cut sandwiches in half. |
| 4 | Serve warm. |
