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Ingredients

8 slices GadouaTM Thin Sliced White Moelleux Bread
4 cups ice cream –choose a variety or your kiddo’s favourite
1 cup sprinkles
Cookie cutters

Happy Birthday Ice Cream Sandwiches

Prep Time :

10 min.

Cook Time :

10 min.

Total Time :

20 min.

Serves

4

141 Ratings
141 Ratings
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Ingredients

8 slices GadouaTM Thin Sliced White Moelleux Bread
4 cups ice cream –choose a variety or your kiddo’s favourite
1 cup sprinkles
Cookie cutters

Instructions

1 Line a 8x8 baking dish with parchment paper.
2 Pour softened ice cream to dish and smooth out until flat – if you’d like a very thick sandwich add more ice cream.
3 Place in freezer until completely frozen.
4 Use cookie cutters to cut shapes out of bread and arrange on a baking tray lined with parchment paper.
5 Spread sprinkles in a plate.
6 Remove frozen ice cream from pan by flipping over onto a flat surface or lifting parchment from the bottom. Use cookie cutters to cut the same shapes used for bread for ice cream.
7 Quickly assemble each sandwich by placing ice cream on one piece of bread and topping with the second. Dip edges into sprinkles and freeze until firm before serving.