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“Bread Basket” Fruit Cup

“Bread Basket” Fruit Cup

Prep time

5 minutes

Cook time

6 minutes

Total time

11 minutes

Serves

6 people

Ingredients

6 Slices Gadoua™ Moelleux Thick Sliced Club Sandwich White Bread

4 oz. Softened Cream Cheese

1 1/2 Tbsp. Skim milk

2 Tbsp. Honey

1/4 Tsp. Vanilla extract

Cooking spray

Fruit (Kiwifruit, banana, strawberries or blueberries)

Buy ingredients online

Instructions

1. Preheat oven to 350 °F

2. Use a rolling pin to press each piece of bread flat and remove crusts. Make a slice approximately 1” long in the middle of each slice on two sides

3. Spray muffin tin generously with cooking spray to grease. Gently overlap the “tabs” from the bread slits and press gently into a muffin tin and bake for 8 minutes or until lightly golden.

4. Remove from oven and allow bread cups to cool.

5. In a mixing bowl, stir together cream cheese, honey, vanilla, and milk until smooth.

6. Spoon cream cheese mixture into each cooled bread cup and top with fruits of your choice.
Gadoua<sup>TM</sup> Moelleux Thick Sliced Club Sandwich White Bread

MAKE THIS RECIPE WITH

GadouaTM Moelleux Thick Sliced Club Sandwich White Bread

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