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Smoked Salmon Bagel Sandwich.
Prep time.
10 minutes
Cook time.
0 minutes
Total time.
10 minutes
Serves.
2 people
Ingredients.
2 bagels4 ounces smoked salmon thinly sliced4 ounces cream cheese2 tbsp. lemon juice1 tbsp. fresh dillSalt and pepper to taste1-2 cucumbers peeled in ribbonsRed onion slices for servingCapers to taste.
Instructions.
1. In a small bowl, combine the cream cheese, lemon juice, fresh dill and salt and pepper, to taste.2. Toast the bagels, then spread the cream cheese mixture on both sides of the bagel.3. Add the cucumbers, smoked salmon, capers and red onions on the bottom of the toasted bagels.4. Top with the top of the bagels.
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