Quick Chicken Strip Parm Sandwich

Quick Chicken Strip Parm Sandwich

Prep time

5 minutes

Cook time

15 minutes

Total time

20 minutes

Serves

6 people

Ingredients

6 Gadoua™ Sesame Hamburger 8 Buns

12-18 breaded chicken strips (2-3 large strips per sandwich)

1 cup tomato sauce (not chunky) plus 1 cup for assembly

6 slices mozzarella cheese

1 cup shredded mozzarella cheese

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Instructions

1. Cook/heat breaded chicken strips according to package directions-10 mins in the air fryer!

2. Set oven to broil, with the rack adjusted to the middle of the oven.

3. On a baking tray lined with parchment, group hot chicken strips together in two or threes, depending on size.

4. Spoon tomato sauce generously over the strips and top with a slice of Mozzarella cheese to cover the chicken.

5. Place the tray in the oven and broil the assembled chicken strips until cheese is melted and evenly browned and bubbly (about 2-3 minutes) along with another tray with buns to lightly toast.

6. While cheese in melting, warm 1 cup sauce.

7. Remove from oven and keep in a warm place.

8. To assemble the sandwiches, spread sauce on bottom halves of buns, use a spatula to transfer the groups of chicken strips on top, layer one more round of sauce and shredded mozzarella cheese and top with second half of bun.

9. Serve immediately, with either a side salad or raw veggies and enjoy!
Gadoua<sup>®</sup> Sesame Hamburger Buns

MAKE THIS RECIPE WITH

Gadoua® Sesame Hamburger Buns

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